Acicase, Technical
Details
Acicase, Technical is the result of acidic digestion of milk protein by hydrochloric acid. Absence of sulphonamide inhibitors makes Acicase, Technical ideal for preparation of Antibiotic Test Media, like Mueller Hinton Agar and Vaccine Preparation Media as a source of high concentration of free amino acids. It contains all amino acids (except Tryptophan and Cystine which are destroyed during acid hydrolysis) present in milk protein and high sodium chloride content.It is equivalent to Casein Acid Hydrolysate, Technical.