
Thermo Fisher Scientific Trypsin Inhibitor Polyclonal Antibody, HRP
Thermo Fisher Scientific의 Trypsin Inhibitor Polyclonal Antibody, HRP는 Lima Bean 유래 트립신 억제제를 인식하는 토끼 IgG 항체입니다. Western blot 및 Immunoprecipitation에 적합하며, HRP 결합으로 검출이 용이합니다. 연구용으로만 사용됩니다.
- 카탈로그번호
- 200-4387xxxxx (2개 옵션)
- 판매단위
- pk
카탈로그
2개 옵션 · 카탈로그 번호를 클릭하면 복사됩니다Thermo Fisher Scientific · Thermo Fisher Scientific Trypsin Inhibitor Polyclonal Antibody, HRP
Applications
- Western Blot (WB): 1:1,000
- Immunoprecipitation (IP): 1:250
Product Specifications
| 항목 | 내용 |
|---|---|
| Species Reactivity | Plant |
| Host/Isotype | Rabbit / IgG |
| Class | Polyclonal |
| Type | Antibody |
| Immunogen | Trypsin Inhibitor [Lima Bean] |
| Conjugate | HRP |
| Form | Lyophilized |
| Concentration | 1 mg/mL |
| Purification | Ion-exchange chromatography |
| Storage Buffer | 0.02M potassium phosphate, pH 7.2, with 0.15M NaCl, 10 mg/mL BSA |
| Contains | 0.01% gentamicin sulfate |
| Storage Conditions | Store at 4°C short term. For long term, store at -20°C, avoiding freeze/thaw cycles. |
| Shipping Conditions | Ambient (domestic); Wet ice (international) |
Product Specific Information
Store vial at 4°C prior to restoration. For extended storage, aliquot contents and freeze at -20°C or below. Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature.
This product is stable for several weeks at 4°C as an undiluted liquid. Dilute only prior to immediate use.
Trypsin Inhibitor is an IgG fraction antibody purified from monospecific antiserum by a multi-step process including delipidation, salt fractionation, and ion-exchange chromatography followed by extensive dialysis against the buffer stated above.
Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Peroxidase, anti-Rabbit Serum, as well as purified and partially purified Trypsin Inhibitor [Lima Bean].
Cross-reactivity against Trypsin Inhibitor from other tissues and species may occur but has not been specifically determined.
Target Information
Trypsin is a 24 kDa enzyme of the serine proteinase family. It is produced in the pancreas as an inactive precursor, trypsinogen, and becomes active in the gastrointestinal tract where it degrades proteins to large peptides.
Trypsin prefers lysine and arginine residues. One of its substrates, chymotrypsinogen, is cleaved to produce active chymotrypsin.
High levels of immunoreactive trypsin in the bloodstream can indicate pancreatic malfunction and are used to screen for and diagnose cystic fibrosis.
For Research Use Only. Not for use in diagnostic procedures. Not for resale without express authorization.
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