
Takara AatII restriction enzyme
AatII 제한효소로 Acetobacter aceti 유래. 37°C 반응 온도에서 작용하며 CG 메틸화에 의해 활성 영향을 받음. 고품질 검증을 거친 4–12 U/µl 농도의 효소로 lambda DNA 기준 단위 정의. DMSO 존재 시 star activity 발생 가능.
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AatII Restriction Enzyme
Restriction Site
G | ACGT | C
C | TGCA | G- Supplied buffer: T + BSA
- Reaction temperature: 37°C
- Effect of DNA methylation: Enzyme activity is affected by CG methylase
Product Information
| 항목 | 내용 |
|---|---|
| Source | Acetobacter aceti |
| Genome DNA analysis | Staphylococcus aureus genomic DNA |
| Concentration | 4–12 units/µl |
| Substrate for unit definition | Lambda DNA |
| Star activity | Unrelated site may often be cut in presence of DMSO |
| Quality testing | Each lot undergoes stringent quality testing including overdigestion, genome DNA analysis, ligation-recutting, and pKF3 cloning |
Additional Product Information
Please see the product’s Certificate of Analysis for information about storage conditions, product components, and technical specifications.
Refer to the Kit Components List to determine kit components.
Certificates of Analysis and Kit Components Lists are located under the Documents tab.
Takara Bio USA, Inc.
United States/Canada: +1.800.662.2566
Asia Pacific: +1.650.919.7300
Europe: +33.(0)1.3904.6880
Japan: +81.(0)77.565.6999
FOR RESEARCH USE ONLY. NOT FOR USE IN DIAGNOSTIC PROCEDURES.
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Certain trademarks may not be registered in all jurisdictions.
Additional product, intellectual property, and restricted use information is available at takarabio.com.
배송/결제/교환/반품 안내
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