
Merck Trypsin from bovine pancreas
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Trypsin from bovine pancreas
TPCK Treated, essentially salt-free, lyophilized powder, ≥10,000 BAEE units/mg protein
Quality Level
생물학적 소스
bovine pancreas
form
essentially salt-free, lyophilized powder
specific activity
≥10,000 BAEE units/mg protein
분자량
23.8 kDa
solubility
hydrochloric acid: soluble 1 mM
application(s)
diagnostic assay manufacturing
외래 활성
Chymotrypsin ≤0.1 BTEE units/mg protein
저장 온도
−20°C
For trypsin digestion of peptides, use a ratio of about 1:100 to 1:20 for trypsin:peptide. The typical use for this product is in removing adherent cells from a culture surface. The concentration of trypsin necessary to dislodge cells from their substrate is dependent primarily on the cell type and the age of the culture. Trypsins have also been used for the re-suspension of cells during cell culture, in proteomics research for digestion of proteins and in various in-gel digestions. Additional applications include assessing crystallization by membrane-based techniques and in a study to determine that protein folding rates and yields can be limited by the presence of kinetic traps.
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