Thermo Fisher Scientific alpha Amylase 1 Polyclonal Antibody
상품 옵션 정보 | ||||||||
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카탈로그 번호 | CAS 번호 | 설명 | 상태 | 단위 | 판매가 | 할인가 | 가격(VAT포함) | 수량 / 장바구니 / 찜 |
PA526528 | - | Thermo Fisher Scientific PA526528 alpha Amylase 1 Polyclonal Antibody 400 ul pk | 재고문의 | pk | 701,000원 | - | 771,100원 |
다른 상품 둘러보기
Applications
Tested Dilution
Publications
Western Blot (WB)
1:1,000
Immunohistochemistry (Paraffin) (IHC (P))
1:50-1:100
Flow Cytometry (Flow)
1:10-1:50
Product Specifications
Species Reactivity
Human
Host/Isotype
Rabbit / IgG
Class
Polyclonal
Type
Antibody
Immunogen
KLH conjugated synthetic peptide between 195-223 amino acids from the central region of human AMY1A if (typeof window.$mangular === undefined
|| !window.$mangular) { window.$mangular = {}; } $mangular.antigenJson = \[{
targetFamily:
alpha Amylase 1,
uniProtId:
P0DUB6-1,
ncbiNodeId:
9606,
antigenRange:
195-223,
antigenLength:
511,
antigenImageFileName:
PA5-26528_alpha_Amylase_1_P0DUB6-1_Rabbit.svg,
antigenImageFileNamePDP:
PA5-26528_alpha_Amylase_1_P0DUB6-1_Rabbit_PDP.jpeg,
sortOrder:
1}\]
; $mangular.isB2BCMGT = false
; $mangular.isEpitopesModalImageMultiSizeEnabled = true
;
View immunogen .st0{fill:#FFFFFF;} .st1{fill:#1E8AE7;}
Conjugate
Unconjugated Unconjugated Unconjugated
Form
Liquid
Concentration
0.5 mg/mL
Purification
Protein A, Antigen affinity chromatography
Storage buffer
PBS, pH 7.4
Contains
0.09% sodium azide
Storage conditions
Store at 4°C short term. For long term storage, store at -20°C, avoiding freeze/thaw cycles.
Shipping conditions
Ambient (domestic); Wet ice (international)
RRID
AB_2544028
Product Specific Information
This antibody is predicted to react with porcine based on sequence homology.
Target Information
Amylase is an enzyme that catalyses the breakdown of starch into sugars. Amylase is present in human saliva, where it begins the chemical process of digestion. By in situ hybridization combined with high resolution cytogenetics, the amylase gene is mapped to 1p21. Amylase enzymes find use in bread making and to break down complex sugars such as starch (found in flour) into simple sugars. Yeast then feeds on these simple sugars and converts it into the waste products of alcohol and CO2.
For Research Use Only. Not for use in diagnostic procedures. Not for resale without express authorization.
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