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1개 옵션 · 카탈로그 번호를 클릭하면 복사됩니다Takara · Takara Protein digestion: arginylendopeptidase
Protein Digestion: Arginylendopeptidase
Applications
- Protein digestion
- Fragmentation of proteins and peptides prior to structural analysis
Source
Mouse submaxillary gland
Storage
−20°C
Properties
| 항목 | 내용 |
|---|---|
| Molecular weight | 21.3 kDa (gel filtration) |
| Optimum pH | 8.0–9.0 |
| Isoelectric point | 5.65 |
| Inhibitors | PMSF, DFP |
| Tolerance to denaturants | ≤ 2 M Urea ≤ 0.1 M Guanidine-HCl ≤ 0.05% SDS |
Form
5 mM sodium phosphate buffer (pH 7.2) containing 50% glycerol 용액 상태.
Definition of Activity
One unit of activity corresponds to the amount of enzyme required to produce 1 mmol p-nitroaniline from benzoyl-DL-arginine p-nitroanilide (BAPA) in 1 min at 37°C and pH 8.0.
Product Citations
- Isackson PJ, Silverman RE, Blaber M, Server AC, Nichols RA, Shooter EM, Bradshaw R. Biochemistry 26, 2082–2085 (1987).
- Matsushita H, Kato I, Aoyama H, Tsunasawa S, S. F. Protein, Nucleic Acid Enzym. (Japanese Journal) 34, 374–379 (1989).
- Schenkein I, Levy M, Franklin EC, Frangione B. Arch Biochem Biophys. 182, 64–70 (1977).
Additional Product Information
Please refer to the product’s Certificate of Analysis for details on storage conditions, product components, and technical specifications.
Kit Components List and Certificates of Analysis are available under the Documents tab.
Takara Bio USA, Inc.
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FOR RESEARCH USE ONLY. NOT FOR USE IN DIAGNOSTIC PROCEDURES.
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